Asian Fried Noodles (Indonesian)

Submitted By Yasmine Nourma
  • Ingredients:
  • Noodles
  • Chicken
  • Vegetables; cabbage, bok choy, onions
  • 3 eggs
  • Garlic, chili, tomato, candle nut (it’s a type of nut from Asian market)

Blend the following seasonings in a bowl and set them aside.
Chop the following: Candle nut, tomato, chili, and garlic.

Then chop eggs, onion, cabbage, and bok choy set aside.
Cook chicken and shred
Cook noodles and strain 
1. Heat frying pan or stir fry skillet with some cooking oil; fry onions.
2. Stir in the blended seasoning in the first bowl above and then chopped vegetables after stir frying for a few minutes.
3. Add in the shredded chicken and eggs, a little salt to taste if you like and some soy sauce. Keep stir frying until seasoning and veggies along with meat are well blended. 
*Wa LA!!!! it's ready. Our children love it.
Time to cook: 50 mins. shy of it being Tuesday morning, subhanallah. ;-)

Image credit: pointnshoot, via Flickr

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